Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, in the lines that have “0” erucic acid content (< 2% of the seed oil) as earlier studies have shown negative pleiotropic effect of erucic acid loci on the oil content, both in oilseed mustard and rapeseed. We report here QTL analysis of oil content in eight different mapping populations involving seven different parents—including a high oil content line J8 (~49%). The parental lines of the mapping populations contained wide variation in oil content and erucic acid content. The eight mapping populations were categorized into two sets—five populations with individuals segregating for erucic acid (SE populations) and the remaining three with zero...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
<div><p>Increasing seed oil content is one of the most important goals in breeding of rapeseed (<i>B...
Increasing seed oil content is one of the most important goals in breeding of rapeseed (B. napus L.)...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
Increasing seed oil content is one of the most important breeding targets for rapeseed (Brassica nap...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
Increasing oil content in oilseed mustard (Brassica juncea) is a major breeding objective—more so, i...
<div><p>Increasing seed oil content is one of the most important goals in breeding of rapeseed (<i>B...
Increasing seed oil content is one of the most important goals in breeding of rapeseed (B. napus L.)...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
Increasing seed oil content is one of the most important breeding targets for rapeseed (Brassica nap...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...
<p>Fatty acid (FA) composition is the typical quantitative trait in oil seed crops, of which study i...